Join us for a cooking class at the vineyard! No Thyme to Cook will be coming to the vineyard to demonstrate the art of summer cooking! The menu will be paired with our fine wines!
Ticket includes a sample of each wine and each dish.
Wine and Food Pairings:
Riesling- Chana Masala (Spicy Chick Pea Curry with Naan)
Chardonnay- Blue Crab Ravioli with a Cream Sauce
Chambourcin- Asian Pork Nachos with Pickled Onions and Radishes
Malbec-Dark Chocolate Covered Strawberries