A tasteful balance of old and new world wine-making techniques. Hints of golden delicious apple, candied lemon. A touch of vanilla and a creamy mouth feel. American Wine [100% Vinifera]
Aromas are floral and fruity with hints of green apple. A refreshing crisp lemon, ripe grapefruit, green and golden apples present themselves on the palate. Strikingly similar to Sauvignon Blanc. American Wine [100% Vinifera]
Savory and earthy notes of red plum, and black currant. A yummy wine with grapey aroma and flavor. A crowd pleaser for sweet wine fans. Maryland [Vinifera & French hybrid]
Estate grown, this port-style wine starts with berries, bing cherry, and fig, with hints of cayenne pepper and a smooth finish. Pairs well with dark chocolate, cheesecake, or by itself. Maryland Estate. [French hybrid]
Concord and Rougeon blend deliver a mild, sweet flavor, with hints of dark berry, and a tart grape finish. American Wine [American and French hybrid blend]
Medium tannic structure with dark cherry and red raspberry on the palate. Oak aging has imparted gentle characters of the nuanced flavor of milk chocolate, cocoa powder, and leather. American Wine [100% Vinifera]
Savory and earthy notes of red plum, black currant, and bell pepper. Hints of cherry, white pepper, and strawberry on the finish. Maryland [French hybrid and Vinifera blend]
Flavors of tart cherry, red plum, strawberry, and fig, with subtle notes of roasted pepper, tomato, leather, tobacco, and smoke. American Wine [100% Vinifera]
A unique French varietal with aromas of citrus, pears, and a finishing hint of honeysuckle. Light and crisp finish. Maryland Estate [French hybrid blend]